The Log Cabin Ranch, Ina

About

We're dedicated to providing wholesome food, raising beef that's 100% grass-fed and finished, without antibiotics, mRNA, GMOs, corn, or soy. Based in Southern Illinois, our mission is to promote health through clean farming practices, believing that well-being starts on the farm, not in a pharmacy. By focusing on natural methods, we aim to deliver nutritious food for you and your family.

Contact information

The Log Cabin Ranch

1384 N Log Cabin Ln, Ina, IL 62846, USA

(618) 927-7711

https://www.thelogcabinranch.com/

Sunday Closed
Monday 8:30 AM – 5:30 PM
Tuesday 8:30 AM – 5:30 PM
Wednesday 8:30 AM – 5:30 PM
Thursday 8:30 AM – 5:30 PM
Friday 8:30 AM – 5:30 PM
Saturday 9:00 AM – 3:00 PM

Areas of Expertise

Customers in St Louis seeking grass fed beef St Louis turn to The Log Cabin Ranch, a family-run operation in Ina that raises cattle on open pasture for better flavor and nutrition. We prioritize humane practices and full traceability so buyers in the St Louis area can feel confident in every cut. Our selection of steaks, roasts, and ground beef is available for pickup or regional delivery.

The Log Cabin Ranch offers reliable local meat delivery St Louis residents appreciate, transporting fresh, refrigerated orders from our Ina farm directly to your doorstep. Our scheduled routes and careful packaging ensure the meat arrives chilled and ready to store or cook, making farm-to-table shopping simple for busy households. Customers can choose single orders or set up recurring deliveries to maintain a steady supply of quality protein.

At The Log Cabin Ranch we raise pasture raised chicken St Louis families trust, letting birds forage naturally across rotational pastures on our Ina property to produce flavorful, nutritious poultry. This commitment to outdoor access and low-stress handling means better taste and higher animal welfare standards for customers. We offer whole birds and custom cuts to meet household and restaurant needs in the greater St Louis area.

Buying a quarter cow St Louis from The Log Cabin Ranch simplifies sourcing high-quality beef for families and small restaurants, as we handle processing, vacuum sealing, and labeling so your meat is meal-ready. Purchasing a quarter cow is a cost-effective way to stock up on a variety of cuts and support local agriculture from our Ina farm. We coordinate processing and convenient pickup or delivery options across the St Louis region.

Our grass fed beef delivery service brings expertly raised and aged cuts from The Log Cabin Ranch directly to customers across the St Louis region, combining convenience with farm transparency. We coordinate chilled transport and flexible pickup points so busy households and chefs can receive quality beef without sacrificing freshness. Contact us to set up one-time orders or ongoing grass fed beef delivery tailored to your needs.

What kind of beef do you raise?

We raise 100% grass-fed and finished beef, ensuring a clean and healthy product. This means our beef is free from additives and harmful substances. Our farming practices prioritize animal well-being and natural growth.

What's your approach to farming?

We believe that health starts with the farm, not the pharmacy. This philosophy guides our farming practices, focusing on natural methods to promote well-being. By avoiding antibiotics, mRNA, GMOs, corn, and soy, we provide a healthier alternative.

Where are you located?

Our farm is located in Southern Illinois, where we're committed to serving our local community with fresh, wholesome food. We're proud to be a part of the regional food system.

Reviews

B (B) - Google user

8 months ago

I started purchasing beef from Log Cabin Ranch about 2 years ago. I was searching for local grass fed beef and have been very happy with every purchase. My go to purchases: ground beef w/organs, chuck roast, suet (for tallow) and steaks of every type. The meatloaf is wonderful as well (for quick meals without a lot of work). I am excited to try the new bone broths they have available. Pricing is on par with Schnucks and Kroger and oftentimes less expensive by a few dollars. Shop local!

Dylan “DifyKnave” Logsdon - Google user

9 months ago

Working with The Log Cabin Ranch was a refreshing experience. Before finding them, I had reached out to several other ranches looking for quality beef—but either got no response at all or very little help. It was frustrating and disappointing… until I connected with The Log Cabin Ranch. Right from the first message, they were responsive, helpful, and genuinely friendly. They took the time to answer all my questions, explain their different cuts, and guide me through the ordering process with zero pressure. It was clear they really care about their customers and the quality of their product. The beef I received was exceptional—tender, flavorful, and clearly raised and processed with care. Everything was packaged perfectly and delivered exactly as promised. If you’re looking for top-quality beef and a ranch that actually treats you like a valued customer, The Log Cabin Ranch is the one to trust. I’ll absolutely be a repeat customer!

Derek Arbeiter - Google user

a year ago

I can’t say enough good things about Log Cabin Ranch and the incredible quality of their grass-fed, grass-finished beef! From the first bite, you can taste the difference in flavor and tenderness. It’s clear that David, the farmer, puts his heart and soul into raising these cattle the right way. His passion for sustainable, ethical farming really shines through in every aspect of his operation. The customer service was top-notch, and David took the time to answer all my questions and ensure I was getting exactly what I needed. I highly recommend Log Cabin Ranch to anyone looking for premium beef and supporting a local farmer who genuinely cares about his craft. I’ll definitely be back for more!

Dale Ketner - Google user

a year ago

Every product I have purchased to date has been excellent. Shipping is fast, packaging is well done and everything arrives under proper temperature. While I had primarily ordered beef and chicken, I recently ordered a large turkey for Thanksgiving and it was fantastic. I love that it is all pasture raised, GMO free and I am supporting a family farm. Great people and excellent products.

Loretta Fowler - Google user

a year ago

Steak and Sockeye Salmon, it's what's for dinner! Welcome to our neighborhood "Log Cabin Ranch". Your products are top notch. We'll be constant customers.